Language: en
Pages: 226
Pages: 226
"This study covers 300 years of St. Johnian history from the plantation economy of the early 1700s through the peasant economy of the late 1800s inclusive of the present tourist-based economy. The author employs archival records as well as field data, arguing that most anthropologists have shied away from supporting
Language: en
Pages:
Pages:
Books about Cultural adaptation and resistance on St. John
Language: en
Pages: 283
Pages: 283
"Featuring essays by historians and anthropologists, this volume focuses on the cultural dimensions of slavery in a wide variety of geographical and historical settings. The contributors examine the historical manifestations of slavery not only as legal, political, and economic institutions but as systems of human interaction and experience that are
Language: en
Pages: 269
Pages: 269
In the past, territorial conflict usually involved major powers seeking hegemony over strategic spaces and resources. More recently, however, the decline of opposing global power blocs has elevated ethnicity to a prime cause of conflict over land. This book considers the multiple roles ethnicity plays in fostering territorial conflicts, both
Language: en
Pages: 448
Pages: 448
The proceedings of the 2017 Oxford Symposium on Food and Cookery includes 43 essays by international scholars. The topics included agro-ecology, food sovereignty and economic democracy in the agricultural landscape, argued by Colin Tudge, James Rebanks on family life as a hill-farmer in the Lake District, and many talks that